Coffee

Mangaparo (Blend)

Named after the town of Ohura (formerly Mangaparo), this coffee is strong and timeless like its namesake.

NZ$ 14.00
Matiere (Blend)

Our standing ovation to the pioneers of specialty coffee.

NZ$ 14.00
La Pastora - Costa Rica

Country: Costa Rica

Region: Los Santos (Tarrazu)

Producer: Members of CoopeTarrazu

Process: Washed

Variety: Catuai, Caturra

Altitude: 1200-1900 M.A.S.L

Tasting notes: Almond, Chocolate Mousse, Vanilla Essence

NZ$ 19.50
Waitaanga Blend - Half Caf.

250g

NZ$ 17.50
Cauca EP - Colombia

250g

NZ$ 16.00
Decaf - Brazil Mountain Water Process (Single Origin)

250g

NZ$ 17.50
Decaf - C- (C Minus)

250g

NZ$ 17.50
TUANG - ROBUSTA

Tuang Robusta from the Island of Flores, Indonesia.

NZ$ 24.00
Eduardo Armero Martinez - Colombia - Pink Bourbon

Country: Colombia

Region: Hulia

Producer: Eduardo Armero Martinez

Process: Anaerobic Natural

Variety: Pink Bourbon

Altitude: 1780 M.A.S.L

Tasting notes: Pommegranate, Peach, Spiced Orange

250g

NZ$ 25.00
Gadeb - Yirgacheffe Washed

250g

NZ$ 18.50
Aceh Takengon Pegasing - Sumatra

Country: Indonesia

Region: Central Aceh

Producer: Various Small lot holders

Process: Wet Hulled

Variety: Long berry, Caturra Typica

Altitude: 1400-1500 M.A.S.L

Tasting notes: Weetbix, Fresh Berries, Yoghurt

NZ$ 18.00
Circa 1900 - P.S.Waimarie signature blend

250g

NZ$ 15.00
Decaf - Colombia Tolima (Single Origin)

250g

NZ$ 17.50
NORBEY QUIMBAYO - COLOMBIA

Country: Colombia

Region: Acevedo, Hulia

Producer: Norbey Quimbayo

Fram: La Esmarelda

Process: Washed

Variety: Caturra

Altitude: 1800-1850 M.A.S.L

Tasting notes: Fig, Lime, Toffee

NZ$ 25.00

UNFORGETTABLE COFFEE

A Bunch of Snobs